Scorpio- Zodiac Tea
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Scorpio Zodiac Tea – Black & Rooibos with Mango, Chocolate & Vanilla
For the passionate seeker of truth, this bold blend is a brew of mystery and magnetism. Black tea and rooibos form a powerful base, infused with sultry vanilla to fuel Scorpio’s relentless pursuit of what lies beneath the surface.
Scorpios are private, perceptive, and fiercely determined. This tea is their secret weapon—rich with dark chocolate chips and ripe mango pieces, a flavor as layered and intense as their inner world.
Safflower petals add a flash of color to this otherwise shadowed brew, perfect for Scorpios who savor their rituals in solitude and style.
Steep at 212°F for 3–5 minutes
Ingredients:
Black tea, rooibos tea, mango pieces, natural mango flavor, dark chocolate chips (cane sugar, cocoa mass, cocoa butter), cocoa nibs, safflower, natural vanilla flavor, natural chocolate flavor
IDEAL BREWING TEMPERATURE: 100ºC/212ºF
|
TEA CUP |
8oz (237ml) |
10oz (296ml) |
12oz (355ml) |
|
Amount |
1 heaping teaspoon |
1 heaping teaspoon |
1.5 heaping teaspoon |
|
MILD |
2-3 min |
2-3 min |
2-3 min |
|
MEDIUM |
4-5 min |
4-5 min |
4-5 min |
|
STRONG |
6-7 min |
6-7 min |
6-7 min |
|
We recommend 4-5 min |
|||
|
TEA POT |
18oz (532ml) |
36oz (1064ml) |
48oz (1419ml) |
|
AMOUNT |
2 heaping teaspoons |
1 heaping teaspoon |
2 heaping teaspoons |
|
MILD |
2-3 min |
2-3 min |
2-3 min |
|
MEDIUM |
4-5 min |
4-5 min |
4-5 min |
|
STRONG |
6-7 min |
6-7 min |
6-7 min |
|
We recommend 4-5 min |
|||
|
MILK |
SUGAR |
LEMON |
MINT |
|
NO |
NO |
NO | NO |
Place six slightly heaping teaspoons of loose tea or six tea bags into a teapot or heat-resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher, straining the tea or removing the tea bags. Add ice and top up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh-brewed iced tea is to increase the strength of the hot tea since it will be poured over ice and diluted with cold water. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about.)
Place 1 slightly heaping teaspoon of loose tea or one tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh-brewed iced tea is to increase the strength of the hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)
ANTIOXIDANT BENEFIT: For a greater antioxidant benefit, brew longer and use more tea.
FOOD SAFETY ADVISORY: We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today's water has been known to carry viruses, parasites, and bacteria. Boiling the water will kill these elements and reduce the risk of waterborne illnesses.
International - Please be sure of the duties and/or whether the product is allowed to be imported.